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Tartare de bœuf au couteau, basilic et tomates confites, frites maison

Tartare de bœuf au couteau, basilic et tomates confites, frites maison

€25

Bouillon Racine · Paris

Nutrition

≈ 600 kcalper portion of about 350 g
  • Protein19%
    19%
  • Fat50%
    50%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Raw beef finely chopped by hand, seasoned and served with basil, candied tomatoes, and house-made potato fries.

Cuisine
French

Typical ingredients

  • beef
  • basil
  • tomatoes
  • potatoes

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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