Nutrition
≈ 600 kcalper portion of about 300 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sautéed pieces of beef in a creamy sauce made with mushrooms and often flavored with mustard or brandy. It is a classic comfort dish.
- Cuisine
- Russian
- Origin
- Russia
Typical ingredients
- beef
- mushrooms
- sour cream
- onions
- beef stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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