Nonna Tittina
Napoli · Italiana · €€€ · 76 piatti · 4 € – 210 € · Adatto ai vegetariani
Orari
- lunedì12:00–15:30, 19:30–22:30
- martedì12:00–15:30, 19:30–22:30
- mercoledì12:00–15:30, 19:30–22:30
- giovedì12:00–15:30, 19:30–22:30
- venerdì12:00–15:30, 19:30–22:30
- sabato12:00–15:30, 19:30–22:30
- domenica12:00–15:30, 19:30–22:30
Cosa ordinare qui
Nessun piatto corrispondente.
ANTIPASTI DI MARE
SEAFOOD APPETIZERS
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Octopus served as a salad.
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Shrimp salad with buffalo mozzarella, cherry tomatoes, salt, extra virgin olive oil, and oregano.
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Local meatballs served with fried polenta and datterino tomatoes.
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ALICI FRITTE
20 €Fried anchovies.
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Cuttlefish prepared in Catalan style.
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Stuffed mullet.
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Fried octopus served with chips.
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Gillardeau oysters.
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Taraturi from Manfredonia.
PRIMI DI TERRA
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Bucatini pasta with Amatrice guanciale, datterino tomatoes, provola foam, parmesan, and crispy basil.
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LA NOSTRA NERANO
16 € -
GENOVESE
16 €Neapolitan pasta with onion and beef ragu.
PRIMI DI MARE
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Linguine served with lobster.
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Spaghetti with sea clams.
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Paccheri pasta with seafood and datterino tomatoes.
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Ravioli filled with Puglian burrata.
ANTIPASTI DI TERRA
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Fried assortment of zeppoline, crocché, arancini, vegetables, and frittatine.
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Buffalo mozzarella served with 30-month aged cured meat.
LAND STARTERS
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CAPRESE
10 € -
Eggplant parmigiana.
SECONDI DI MARE
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Fried fish.
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Fried shrimp and squid.
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Fried fish served with shrimp and squid.
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Fried Mediterranean fish with shrimp, squiduova, calamari, and small shrimp.
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Smoked Caledonian blue shrimp with herbs, thyme, rosemary, bay leaf, and oil.
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Grilled squid with oil, lemon, salt, pepper, and chili pepper.
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PESCATO DEL GIORNO
170 €Fresh fish prepared with garlic, oil, tomatoes, pepper, basil, and white wine.
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ASTICE BLU s.d.
190 €Blue lobster.
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ARAGOSTA s.d.
210 €Lobster.
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Sea cicada.
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Grilled scottona steak.
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Scottona beef burger.
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Grilled Black Angus beef.
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Salted cod cooked with vincotto, sautéed escarole, Aglianico wine, olives, capers, raisins, pine nuts, and anchovies.
LE PIZZE DELLA NONNA
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58. ‘O PACCOTTO
13 € -
40. ‘A PAPOSCIA
14 € -
51. ‘O CIARDINO
15 €Stuffed pizza with Lattari mountain provola, sautéed curly escarole, and olive oil.
CONTORNI
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Tomato salad.
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Mixed grilled vegetables.
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Sautéed escarole with black olives, capers, chili pepper, anchovies, pine nuts, and raisins.
SIDE DISCHES
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Green chili peppers.
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Grilled eggplant.
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Grilled zucchini.
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Baked potatoes with rosemary, onion, and white wine, served with mayonnaise.
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Mixed salad.
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Green salad.
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Fresh fried potato chips.
TUTTE LE PIZZE CLASSICHE
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52. A’ MAMMA
8,50 €Pizza with Campano tomato, Lattari mountain fiordilatte, cheese, basil, and extra virgin olive oil.
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Pizza with Vesuvius tomatoes, red pacchetelle, oregano, garlic, and basil.
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Pizza with datterino tomatoes, mozzarella, and fresh basil.
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Pizza with tomato, Lattari mountain mozzarella, Calabrian spianata, 'nduja, and basil.
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Pizza with Lattari mountain smoked provola, Bronte pistachio cream, wild boar mortadella, and pistachios.
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81. E’ SCIURE
12 €Smoked provola, eggplant, zucchini chips, peppers, escarole, olive oil, and basil.
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66. DUE ZITELLE
12 €Fiordilatte, datterino and yellow cherry tomatoes, basil pesto, almonds, basil, and olive oil.
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Yellow tomatoes, anchovies, smoked provola, crumbled Neapolitan tarallo, olive oil, and basil.
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20. A’ FESTA
11 €Yellow and red Vesuvius tomatoes, tomato shadow, Taggiasca olives, olive oil, and basil.
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63. A’ SPOSA
14 €
FRUTTA FRUIT
LE INSALATE SALADS
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SALMONE
15 €Mixed greens, rocket, fennel, carrots, celery, smoked salmon, corn, olives, tomatoes, and capers.
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CAESAR SALAD
15 €Iceberg, valerian, rocket, carrots, grilled chicken, croutons, yogurt, and mustard.
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BRESA’
15 €Mixed salad, rocket, carrots, fennel, celery, olives, corn, capers, tomatoes, bresaola, porcini, parmesan, and lemon juice.
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TONNARA
15 €Mixed salad, carrots, rocket, fennel, celery, olives, corn, capers, tomatoes, tuna fillets, and smoked buffalo mozzarella.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Codici degli allergeni come riportati nel menu. In caso di allergia chiedi al personale. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.