Augustiner Klosterwirt

Vorspeisen

• "Die Frauentürme"9,90 €

  Obatzda and radish cream cheese served with a pretzel and homemade bread.

  3
• "Die Frauentürme Spezial"12,90 €

  Obatzda, radish cream cheese, two spicy sausages, a pretzel, and homemade bread.

  3
• Vorspeisensalat7,90 €

  Mixed salad served with bread croutons and balsamic or yogurt-herb dressing.

• Leberknödelsuppe*7,50 €

  Bavarian liver dumpling soup garnished with fresh parsley.

• Pfannkuchensuppe*6,90 €

  Munich-style pancake soup with fresh parsley.

• Klosterwirts Tomatensuppe*7,90 €

  Tomato soup served with crispy white bread croutons.

Salate & kalte Speisen

• Münchner Wurstsalat*13,50 €

  Munich sausage salad with red onions, pickles, and homemade bread.

  1,2,4,2,7
• Schweizer Wurstsalat*14,90 €

  Swiss-style sausage salad with Emmental cheese, red onions, pickles, and homemade bread.

  1,2,4,2,7
• Unser Klosterwirt Obatzda*12,90 €

  Obatzda served with homemade bread and a pretzel.

• Blattsalate*17,90 €

  Mixed leaf salad with grilled chicken breast, parmesan, and bread, with balsamic or yogurt-herb dressing.

Vegetarisch

• Obatzda*12,90 €

  Obatzda served with homemade bread and a pretzel.

• Penne Rucola*13,90 €

  Penne pasta in tomato sauce with fresh arugula and Grana Padano cheese.

• Käsespätzle*16,80 €

  Spätzle with Emmental and mountain cheese, roasted onions, and mixed salad.

• Ziegenkäse*19,90 €

  Pan-fried goat cheese with rosemary and honey on lentil salad or mixed salad with pesto potatoes.

• Bayrisches Waldpilzragout*17,90 €

  Wild mushroom ragout served with homemade bread dumplings and mixed salad.

• Gebackene Apfelkücherl8,90 €

  Fried apple fritters in cinnamon sugar with vanilla ice cream, whipped cream, and mint.

  1
• Omas Apfelstrudel8,90 €

  Apple strudel served with vanilla ice cream and whipped cream.

  1
• Hausgemachte Crème brûlée „original“7,50 €

  Crème brûlée prepared with fresh Bourbon vanilla.

Durchgewurschtelt

• Münchner Weißwurst8 €

  Two Munich white sausages served with sweet mustard.

  2 Stück6
• Nürnberger Rostbratwürste

  Grilled Nuremberg sausages served with sauerkraut, potato salad, horseradish, or bread.

• Klosterwirt Würschtlplatte22,90 €

  Platter with Munich grill sausage, Nuremberg sausages, spicy sausages, potato salad, sauerkraut, and horseradish.

  2
• Ofenfrischer Leberkäs12,90 €14,90 €

  Baked Leberkäse served with potato salad.

Bayerische Schmankerl

• Jungschweinsbraten*18,90 €

  Young pork roast in dark beer sauce with potato dumplings and sauerkraut with bacon.

  2,3,2,3
• 1/2 Schweinshaxn22,90 €

  Half pork knuckle in dark beer sauce with potato dumplings and sauerkraut with bacon.

  1/22,3,2,3
• Ganze Schweinshaxn32,90 €

  Whole pork knuckle in dark beer sauce with potato dumplings and sauerkraut with bacon.

  Ganze2,3,2,3
• 2 hausgemachte bayrische Leberknödel*13,90 €

  Bavarian liver dumplings on sauerkraut with bacon, gravy, roasted onions, and parsley potatoes.

  22
• Jungbullen Tafelspitz*23,90 €

  Beef Tafelspitz in root broth with vegetable strips, horseradish, and steamed potatoes.

• Münchner Krustenbraten*22,90 €

  Munich-style roast pork from knuckle with dark beer sauce, potato dumplings, and sauerkraut with bacon.

  2,3,2
• Wiener Schnitzel vom Kalb*29,50 €

  Veal Schnitzel served with cranberries and either potato salad or french fries.

  3
• Schwäbischer Zwiebelrostbraten35,90 €

  Sliced entrecôte with roasted onions, gravy, and either cheese spätzle or french fries.

• Fränkischer Sauerbraten*23,90 €

  Franconian Sauerbraten in gingerbread sauce with bread dumplings and apple red cabbage.

  3
• Knuspriges Schäufele25,90 €

  Roasted pork shoulder with dark beer sauce, potato dumplings, and sauerkraut with bacon.

  2,3,2
• Riesenschäufele38,90 €

  Large roasted pork shoulder with dark beer sauce, potato dumplings, and sauerkraut with bacon.

  2,3,2

Bayrische Küche

• Bayrische Küche29,90 €

  Platter with pork knuckle, roasted pork shoulder, Nuremberg sausages, veal schnitzel, dumplings, and various sides.

  p.P.2,3,2,3

Klosterwirt-Menü

• Klosterwirt-Menü36,66 €

  Menu including pancake soup, roast pork and sausage platter, and apple strudel with ice cream.

  2,3,2,3,1

Fisch

• Gebackenes Seelachsfilet18,90 €

  Baked pollack fillet in pepper-pretzel breading with beer remoulade and warm potato salad.

• Gebratenes Saiblingsfilet (fast grätenfrei)32,90 €

  Fried char fillet with pan-fried vegetables, butter potatoes, and lemon butter.

• Matjesfilets*17,50 €

  Matjes fillets with cucumbers, apples, and onions in sour cream, served with butter potatoes.

  1,2,4
• Geräucherter Norweger Lachs*21,90 €

  Smoked Norwegian salmon with dill-mustard sauce, potato pancakes, and salad.

Beilagen

• Salatschüssel6,80 €

  Small mixed salad with balsamic or yogurt-herb dressing.

• Apfelblaukraut4,50 €

  Apple red cabbage.

  3
• Frisches Sauerkraut4,50 €

• Semmelknödel4 €
• Kartoffelknödel4 €
• Pommes frites6,50 €
• Warmer Kartoffelsalat4,50 €
• Knödel oder Nudeln mit Soßʼ4,90 €
• Frischer Meerettich2 €
• Portion Wildpreiselbeeren2 €
• Münchner Brezn2 €
• Portion Hausbrot1,50 €

  Two slices of homemade bread.

  3,5
• Portion Butter1,50 €