Nutrition
≈ 400 kcalper portion of about 350 g
- Protein28%
- Fat38%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Red mullet fillets coated in chestnut flour and pan-fried, served with vegetables.
- Cuisine
- French (Corsican)
- Origin
- Corsica
Typical ingredients
- red mullet
- chestnut flour
- vegetables
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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