Bun Bo Hue - spicy beef brisket

£11.50≈ €13.75

Dragonfly Cafe · London

Nutrition

≈ 500 kcalper portion of about 500 g

Protein24%
24%
Fat27%
27%
Carbohydrates48%
48%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A spicy rice vermicelli soup from Hue characterized by a rich broth and tender beef brisket.

Cuisine: Vietnamese (Hue)

Typical ingredients

rice vermicelli
beef brisket
lemongrass
chili paste
shrimp paste

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Vietnam

About the classic bún bò Huế. This venue serves its own version.

Origin: Vietnam

Bún bò Huế (pronounced [ɓun˧˥ ɓɔ˧˩ hwe˧˥]) or bún bò (English: ) is a Vietnamese rice noodle (bún) dish with sliced beef (bò), chả lụa, and sometimes pork knuckles. The dish originates from Huế, a city in central Vietnam associated with the cooking style of the former royal court.

Excerpt from the Wikipedia article “Bún bò Huế” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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