1947 London
London · Indian · €€€ · 68 dishes · £5 – £60 · Vegetarian-friendly
No dishes match.
VEG
-
POPPADOMS (VE)
£8≈ €9.57 -
PANI PURI (G, VE)
£14≈ €16.75Crispy wheat puffs with spiced chickpeas and herb water.
-
DELHI SAMOSA CHAAT (G, M, SE, MU)
£14≈ €16.75Samosas with spiced chickpeas, yoghurt, tamarind, and mint chutneys.
-
ONION KACHORI CHAAT (G, M)
£14≈ €16.75Onion kachori with onion, tomato, yoghurt, chutneys, and nylon sev.
-
NAPA, KALE & SPINACH CHAAT (M)
£16≈ €19.14 -
BEETROOT KI SHAMI (G, M)
£16≈ €19.14 -
CHILLI PANEER (G, M, SO)
£16≈ €19.14Wok-tossed fried paneer with peppers and chillies.
NON-VEG
-
FISH CAKE (F, G, E)
£16≈ €19.14Fish cake with herbs, spices, and sriracha aioli.
-
CHILLI GARLIC CRAB POPPERS (CR, M, G, E)
£18≈ €21.53 -
CHILLI PEPPER PRAWNS (CR, G)
£20≈ €23.92 -
CHICKEN PEPPER FRY (MU)
£16≈ €19.14Spiced chicken tossed with pepper masala and curry leaves.
-
KADAK SEEKH (G, M)
£16≈ €19.14
From The Clay Oven
-
BHARWAN PANEER TIKKA (N, M, SU)
£20≈ €23.92 -
TANDOORI METHI MALAI CHAAP (M, MU, SO, N, G)
£16≈ €19.14 -
PAHADI MURGH TIKKA (M, MU)
£18≈ €21.53Chargrilled chicken tikka with spinach, yogurt, mint, and coriander.
-
CHICKEN CHOP (M, MU)
£20≈ €23.92 -
GILAFI SEEKH KEBAB (M, MU)
£22≈ €26.32 -
ROMNEY MARSH LAMB CHOP (MU, M)
£32≈ €38.28 -
SALMON DILLWALA (F, M, MU)
£22≈ €26.32Grilled dill marinated salmon served with dill yoghurt.
-
FLAMBEED KING PRAWNS (CR, M, MU)
£30≈ €35.89Chargrilled king prawns with carom seeds and spices.
-
NON VEG MIX GRILL PLATTER (CR, F, PR, MU, M)
£60≈ €71.77
-
CUP OF BUTTER CHICKEN (M, N)
£30≈ €35.89Chargrilled chicken in a creamy tomato and nut gravy.
-
CHICKEN CHETTINAD
£28≈ €33.49 -
ROYAL DUM GOSHT HANDI (M)
£32≈ €38.28 -
KHAAS LAMB SHANK (M)
£35≈ €41.87 -
GOAN FISH CURRY (F, MU, M)
£30≈ €35.89Seabass fillet in coconut curry with jasmine rice kedgeree.
-
COCONUT PRAWN MOILEE (CR, MU)
£35≈ €41.87 -
KADAI LOBSTER (CR, M)
£45≈ €53.83
Dum Parda Biryani
-
SUBZ DUM PARDA BIRYANI (M, G)
£30≈ €35.89 -
AWADHI CHICKEN DUM PARDA BIRYANI (M, G)
£32≈ €38.28 -
LAMB DUM PARDA BIRYANI (M, G)
£35≈ €41.87 -
LOBSTER & PRAWNS PARDA BIRYANI (CR, M, G)
£45≈ €53.83
Veg Mains
-
PANEER BUTTER MASALA (M, N)
£25≈ €29.91 -
METHI MUTTER MALAI (M, N)
£22≈ €26.32Green peas and fenugreek leaves in a creamy gravy.
-
LASOONI PALAK (M)
£20≈ €23.92Spinach puree tempered with garlic.
-
GUN POWDER TOSSED POTATOES (M, SE)
£18≈ €21.53 -
MOGO MASALA (M, MU)
£18≈ €21.53 -
CHANA MASALA (VE)
£18≈ €21.53Chickpeas cooked with onions and spices.
-
DAL MAKHNI (M)
£18≈ €21.53 -
DAL TADKA (M)
£18≈ €21.53
Rice, Breads and Accompaniments
-
AROMATIC BASMATI RICE (VE)
£5≈ €5.98 -
PULAO RICE (VE)
£6≈ €7.18 -
PLAIN NAAN (G, M)
£6≈ €7.18 -
BUTTER NAAN (G, M)
£7≈ €8.37 -
GARLIC NAAN (G, M)
£7≈ €8.37 -
TANDOORI ROTI (G, VE)
£6≈ €7.18 -
LACCHA PARATHA (G, M)
£7≈ €8.37 -
CHILLI CHEESE NAAN (G, M)
£8≈ €9.57 -
PANEER KULCHA (G, M)
£8≈ €9.57 -
PESHAWARI NAAN (G, M, N)
£8≈ €9.57 -
BREAD BASKET (G, M)
£15≈ €17.94A selection of naan, garlic naan, and laccha paratha.
-
INDIAN GARDEN GREEN SALAD (VE)
£8≈ €9.57Salad of cucumber, red onion, tomato, and green chilli.
-
LACCHA ONION SALAD (VE)
£5≈ €5.98 -
CUCUMBER AND MINT RAITA (M)
£6≈ €7.18
CHOOSE YOUR TIFFIN
SMALL BITES
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.