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FISH CAKE (F, G, E)

FISH CAKE (F, G, E)

£16≈ €19.14

1947 London · London

Fish cake with herbs, spices, and sriracha aioli.

  • Eggs
  • Fish

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein23%
    23%
  • Fat57%
    57%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A patty made from minced fish mixed with herbs and spices, typically fried and served with a spicy aioli.

Typical ingredients

  • fish
  • herbs
  • spices
  • sriracha
  • mayonnaise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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FISH CAKE (F, G, E): where else to eat it Back to the menu of 1947 London