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SUBZ DUM PARDA BIRYANI (M, G)

SUBZ DUM PARDA BIRYANI (M, G)

£30≈ €35.90

1947 London · London

  • Milk

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein5%
    5%
  • Fat52%
    52%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Potatoes tossed in a spicy, dry seasoning known as gun powder.

Cuisine
Indian
Origin
India

Typical ingredients

  • potatoes
  • lentil powder
  • chili powder
  • garlic
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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