ISTRIAN BACCALA
€9
Altrokè · Ljubljana
Slow-cooked leeks served with polenta chips and herbal oil.
- Peanuts
- Nuts
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat39%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Salted cod served with polenta and leeks.
- Cuisine
- Istrian
- Origin
- Istria, unknown
Typical ingredients
- salt cod
- polenta
- leeks
- herbs
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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