Nutrition
≈ 650 kcalper portion of about 300 g
- Protein28%
- Fat66%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef sirloin medallions prepared with truffle oil or shavings and a sweet Pedro Ximénez sherry reduction.
- Cuisine
- International
Typical ingredients
- beef sirloin
- truffle
- pedro ximénez sherry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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