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Traag gegaard gelakt buikspek Duroc d’olives

Traag gegaard gelakt buikspek Duroc d’olives

€26

Maison Elza · Ghent

Langzaam gegaard gelakt buikspek met boontjes, peultjes en mangochutney.

Nutrition

≈ 700 kcalper portion of about 350 g
  • Protein21%
    21%
  • Fat64%
    64%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pork belly that has been cooked slowly until tender and finished with a sweet or savory glaze. It is served alongside legumes and fruit-based condiments.

Typical ingredients

  • duroc pork belly
  • beans
  • snow peas
  • mango chutney
  • glaze

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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