Nutrition
≈ 550 kcalper portion of about 350 g
- Protein21%
- Fat37%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large pasta shapes served with a hearty sauce made from slow-cooked wild boar. It is seasoned with wild fennel and pecorino cheese.
- Cuisine
- Italian (Tuscan)
- Origin
- Italy
Typical ingredients
- fusilloni pasta
- wild boar
- wild fennel
- pecorino
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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