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Risotto - porcini - pesto al tartufo - parmigiano

Risotto - porcini - pesto al tartufo - parmigiano

€27

Il Mezzogiorno · Ghent · min 2

Nutrition

≈ 500 kcalper portion of about 300 g
  • Protein10%
    10%
  • Fat41%
    41%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy rice dish cooked with broth and flavored with porcini mushrooms and truffle. It is finished with grated parmesan cheese.

Cuisine
Italian
Origin
Northern Italy

Typical ingredients

  • arborio rice
  • porcini mushrooms
  • truffle pesto
  • parmigiano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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