Nutrition
≈ 500 kcalper portion of about 300 g
- Protein36%
- Fat62%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chunks of beef marinated in garlic and wine, then skewered and grilled over wood fire.
- Cuisine
- Portuguese (Madeiran)
- Origin
- Madeira, Portugal
Typical ingredients
- beef
- garlic
- laurel
- red wine
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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