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Beef fillet carpaccio with parmesan

Beef fillet carpaccio with parmesan

Carpaccio di filetto con parmigiano

CHF 28.50≈ €30.87

L'Altro · Zurich

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein28%
    28%
  • Fat69%
    69%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw beef fillet topped with shavings of parmesan cheese and olive oil.

Cuisine
Italian
Origin
Venice

Typical ingredients

  • beef fillet
  • parmesan cheese
  • olive oil
  • arugula

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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