Tarka dal Chana
48. Tarka dal Chana
€16
Spice of India · Vienna
Yellow lentils cooked with onions and garlic in curry sauce.
- Milk
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein20%
- Fat29%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of yellow split chickpeas cooked in a savory curry sauce. The preparation involves tempering spices in oil, often with onions and garlic, and adding them to the lentils.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- chana dal
- onion
- garlic
- spices
- turmeric
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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