Shanghai Style Fish

4 Fisch nach Shanghai-Art 上海熏鱼

€8.50

Restaurant Wang · Vienna

Cereals containing gluten
Fish
Soybeans
Sesame seeds
Sulphur dioxide and sulphites
Molluscs

Nutrition

≈ 400 kcalper portion of about 200 g

Protein24%
24%
Fat39%
39%
Carbohydrates37%
37%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic Shanghainese dish consisting of deep-fried fish fillets that are braised in a sweet and savory soy-based sauce.

Cuisine: Chinese (Shanghainese)
Origin: Shanghai, China

Typical ingredients

fish
soy sauce
sugar
ginger
rice wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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