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Young pork fillet on paprika cream with crackling gnocchi, crème fraîche and pink pepper

Young pork fillet on paprika cream with crackling gnocchi, crème fraîche and pink pepper

Filet vom Jungschwein auf Paprika-Creme mit Grammel-Gnocchi, Creme fraiche und Rosa Pfeffer

€11.50

Grosses Schutzhaus Rosental · Vienna

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 600 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat56%
    56%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender pork fillet served with a creamy paprika sauce, crispy gnocchi with cracklings, and pink pepper.

Cuisine
Austrian

Typical ingredients

  • pork fillet
  • paprika
  • gnocchi
  • cracklings
  • crème fraîche
  • pink pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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