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Martini-Gans’l (1/4) with wonderful quince red cabbage, potato dumplings and baked apple

Martini-Gans’l (1/4) with wonderful quince red cabbage, potato dumplings and baked apple

Martini-Gans’l (1/4) mit herrlichem Quitten-Rotkraut, Erdäpfelknödel und Bratapfel

€29.80

Grosses Schutzhaus Rosental · Vienna · 1/4

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat52%
    52%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted goose served with seasonal accompaniments including cabbage, dumplings, and baked apple.

Cuisine
Austrian

Typical ingredients

  • goose
  • quince
  • red cabbage
  • potato dumplings
  • apple

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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