Marsala duck breast

Pierś kaczki Marsala

PLN 79≈ €17.92

Pasadena Restaurant · Warsaw

Duck breast with parmesan gnocchi, Marsala sauce, Kamchatka berry mousse and vegetables.

Nutrition

≈ 700 kcalper portion of about 400 g

Protein20%
20%
Fat57%
57%
Carbohydrates24%
24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared duck breast served with potato gnocchi and a sweet and savory Marsala wine reduction.

Typical ingredients

duck breast
parmesan
gnocchi
marsala wine
kamchatka berry
vegetables

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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