Potato gnocchi with pecorino di fossa shavings and radicchio
Gnocchi di patate con scaglie di pecorino di fossa e radicchietto
€14.50
Osteria Casa Vino · Verona
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein13%
- Fat36%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served with bitter radicchio and shavings of aged pecorino cheese from the fossa pit.
- Cuisine
- Italian
Typical ingredients
- potatoes
- flour
- pecorino di fossa
- radicchio
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic potato gnocchi. This venue serves its own version.
- Origin
- Italy
Sources: Wikidata (CC0) ·
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