Fresh Bigoi with duck ragù

Bigoi freschi al ragù d’anatra

€23

Osteria del Lovo · Venice

Fresh Bigoi pasta served with duck ragù.

Nutrition

≈ 600 kcalper portion of about 400 g

Protein22%
22%
Fat45%
45%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thick fresh pasta served with a rich, savory sauce made from slow-cooked duck meat.

Cuisine: Italian

Typical ingredients

bigoi pasta
duck meat
mirepoix
red wine
herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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