Fried porcini, low temperature egg
Porcini fritti, uovo a bassa temperatura
€22
Osteria Al Cantinon · Venice
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein18%
- Fat68%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh porcini mushrooms that are lightly fried and served alongside a slow-cooked egg.
- Cuisine
- Italian
Typical ingredients
- porcini mushrooms
- egg
- flour
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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