Pumpkin flan with robiola cream, poppy seeds and crispy guanciale
Flan di zucca con crema di robiola, semi di papavero e guanciale croccante
€21
Osteria Ai Assassini · Venice
- Eggs
- Milk
- Nuts
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein11%
- Fat71%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory custard made with pumpkin, served with creamy robiola cheese, poppy seeds, and crispy guanciale.
- Cuisine
- Italian
Typical ingredients
- pumpkin
- robiola cheese
- poppy seeds
- guanciale
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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