Chickpea hummus, eggplant in saor and soy-fried shrimp
Hummus di ceci, melanzane in saor e gamberi fritti alla soia
€21
Hostaria Castello · Venice
Chickpea hummus served with marinated aubergines and soy-fried shrimp.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein17%
- Fat55%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A combination of creamy chickpea hummus, sweet and sour marinated eggplant, and shrimp fried in soy sauce.
- Cuisine
- Mediterranean Fusion
Typical ingredients
- chickpeas
- eggplant
- shrimp
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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