Beer-braised pork shin with potatoes
Stinco alla birra con patate
€20
Antico Pignolo · Venice
Beer-braised pork shin served with potatoes.
Nutrition
≈ 850 kcalper portion of about 450 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large pork leg section slow-cooked in beer until tender, served with potatoes.
- Cuisine
- German (Central European)
Typical ingredients
- pork shin
- beer
- potatoes
- onions
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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