Salmon tartare marinated in lemon and soy sauce, avocado, wasabi mayonnaise
Tartare de saumon mariné au citron et sauce soja, avocat, mayonnaise au wasabi
€11.60
Pastel et Sarrasin · Toulouse
Nutrition
≈ 290 kcal± 35% · per portion of about 154 g
- Protein24 g
- Fat21 g
- Carbohydrates0 g
- of which saturates
- 3.8 g
- of which sugars
- 0 g
- Fibre
- 0.8 g
- Salt
- 0.93 g
Vitamins and minerals, % of reference intake
- Vitamin B12 187%
- Vitamin D 91%
- Folate 37%
- Vitamin E 34%
- Potassium 26%
- Vitamin B1 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Finely chopped raw salmon marinated in citrus and soy, accompanied by avocado and spicy mayonnaise.
- Cuisine
- French (Fusion)
Typical ingredients
- salmon
- lemon
- soy sauce
- avocado
- mayonnaise
- wasabi
General information about this dish, not provided by the venue.
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