
Roasted octopus with truffle potato cream and onion crumble
Polpo arrosto crema di patate tartufate e crumble di cipolla
Trattoria La Madia · Turin
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein27%
- Fat49%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted octopus served alongside a creamy potato puree infused with truffle and topped with a crunchy onion crumble.
- Cuisine
- Italian
Typical ingredients
- octopus
- potato
- truffle
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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