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Octopus carpaccio with lime and ginger mayonnaise

Octopus carpaccio with lime and ginger mayonnaise

Carpaccio di polpo con maionese di lime e zenzero

€14

Trattoria AlleVolte · Turin

Nutrition

≈ 200 kcalper portion of about 150 g
  • Protein36%
    36%
  • Fat54%
    54%
  • Carbohydrates10%
    10%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced cooked octopus served cold with a citrusy and spicy lime-ginger mayonnaise.

Cuisine
Italian

Typical ingredients

  • octopus
  • lime
  • ginger
  • mayonnaise
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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