TRADITIONAL PIEDMONTESE COALVI FASSONE VITELLOTONATO
VITELLO TONNATO DELLA TRADIZIONE PIEMONTESE DI FASSONE COALVI
€17
Osteria Al Tagliere - Via Corte D'Appello · Turin
Vitello tonnato prepared with Fassone veal meat.
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein34%
- Fat61%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced cold veal covered in a creamy sauce made from tuna, capers, and anchovies.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont
Typical ingredients
- veal
- tuna
- capers
- eggs
- anchovies
General information about this dish, not provided by the venue.
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