Seared tuna with caramelized Tropea onions
Scottata di tonno con cipolle di tropea caramellata
€18
Antico Casale · Turin
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein37%
- Fat52%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh tuna steaks quickly seared on the outside while remaining tender inside, served with sweet, slow-cooked Tropea onions.
- Cuisine
- Italian
Typical ingredients
- tuna
- tropea onions
- olive oil
- balsamic vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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