BEEF CARPACCIO, WILD GARLIC PESTO AND CANTAL

CARPACCIO DE BŒUF, PESTO À L'AIL DES OURS ET CANTAL

€11

Le Dahu · Strasbourg

Nutrition

≈ 300 kcalper portion of about 100 g

Protein28%
28%
Fat68%
68%
Carbohydrates4%
4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced raw beef served with a wild garlic pesto and shavings of Cantal cheese.

Cuisine: French
Origin: Italy

Typical ingredients

beef
wild garlic
cantal cheese
olive oil
pine nuts

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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