Nutrition
≈ 950 kcalper portion of about 600 g
- Protein24%
- Fat49%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish where young rooster is slow-cooked under a metal bell (peka) with vegetables and beer.
- Cuisine
- Croatian
- Origin
- Croatia, unknown
Typical ingredients
- young rooster
- beer
- potatoes
- carrots
- onions
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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