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BEEF TARTAR

BEEF TARTAR

Beef tartare with truffle mayonnaise and egg yolk

€24

Maier's · Salzburg

Beef tartare with truffle mayonnaise, egg yolk and mustard caviar.

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein26%
    26%
  • Fat69%
    69%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped raw beef seasoned with various condiments and served with egg.

Cuisine
French

Typical ingredients

  • beef
  • egg yolk
  • truffle mayonnaise
  • mustard caviar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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BEEF TARTAR: where else to eat it Back to the menu of Maier's