Gasthaus Gärtnerwirt

Breaded pork or turkey meat with parsley potatoes and cranberries.

Stuffed pork or turkey meat with french fries and cranberries.

Baked plaice fillet served with potato salad and tartar sauce.

Beef goulash with bread dumplings.

Crackling dumplings with cabbage salad and gravy.

Veal beuschel with bread dumplings.

Spinach dumplings with butter, parmesan and leaf salad.

Fried chicken salad with a salad variation and pumpkin seed oil.

Ice cream pancake with vanilla ice cream and whipped cream.

Apple strudel with vanilla ice cream and whipped cream.

Chocolate soufflé with vanilla ice cream and whipped cream.

Grilled goose with bread dumplings, red cabbage and gravy.

Venison ragout with bread dumplings and red cabbage.

Fried veal liver with mashed potatoes and green beans.

Ćevapčići with french fries, ajvar and onions.

Cabbage rolls with potatoes and paprika sour cream sauce.

Grilled gilt-head bream fillet with parsley potatoes and leaf salad.

Vegetable pouches with garlic sauce.

Quark dumplings with butter crumbs and mango compote.

Chestnut rice with walnut ice cream.