Beef cheek stewed in white wine with smoked pumpkin puree
Guancia stufata al vino bianco con purea di zucca affumicata
€22.50
Restaurant Nerello Rotterdam · Rotterdam
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein27%
- Fat54%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked beef cheeks in a white wine reduction. The dish is served alongside a smooth puree made from smoked pumpkin.
- Cuisine
- Italian
Typical ingredients
- beef cheek
- white wine
- pumpkin
- smoke flavoring
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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