Melnie Mūki

Four types of bread with hemp oil and olive oil flavored cream cheese.

Garlic croutons with parmesan cheese sauce.

Chicken fillet with cream and parmesan cheese sauce with toasted bread.

Potato pancakes with smoked salmon, garlic cream sauce and salad.

Salmon tartare with capers, shallots, avocado, papadums, waffle sauce, roe and miso mayonnaise.

Beef tartare with capers, parsley, red onions, truffle oil and toasted bread.

Chicken fillet with brioche, tomatoes, parmesan and caesar sauce.

Prawns with brioche, tomatoes, parmesan and caesar sauce.

Roasted beet with goat cheese or burrata, avocado and honey-mustard sauce.

Leek and carrot garlic cream soup with parmesan, truffle oil and bread.

Halibut and prawn fish cream soup with bread, cream and wine.

Beef soup with beer, coffee, sour cream and bread.

Roasted cauliflower gnocchi with butter, vegetables, parmesan and pine nuts.

Black ravioli with smoked salmon, spinach sauce, parmesan and trout roe.

Sautéed halibut with parsnip puree, roe, microgreens and spinach sauce.

Salmon with pistachios, mini vegetables, microgreens, roe and spinach sauce.

Chicken supreme with peanut sauce, shallots, soybeans and mushrooms.

Beef burger with brioche, burger sauce, french fries and cheese sauce.

Beef with shallots, turnip mayonnaise, kale leaves and mini vegetables.

Beef fillet with pepper sauce and mini vegetables.

Chocolate biscuit with chocolate cream and cherries.

Apple and raisin strudel with ice cream.

Date brownie with ice cream and salted caramel.

Chocolate fondant with ice cream.