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Beef cheek, veal sweetbread, onion purée, cavolo nero, BBQ sauce

Guancia di manzo, animella di vitello, purée di cipolla, cavolo nero, salsa BBQ

CZK 945≈ €38.69

La Finestra in Cucina · Prague

Beef cheek and veal sweetbread with onion purée, cavolo nero and BBQ sauce.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein27%
    27%
  • Fat59%
    59%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slow-cooked beef cheek accompanied by tender veal sweetbreads and savory onion puree.

Cuisine
Italian

Typical ingredients

  • beef cheek
  • veal sweetbreads
  • onion
  • cavolo nero
  • bbq sauce

General information about this dish, not provided by the venue.

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