Nutrition
≈ 350 kcalper portion of about 300 g
- Protein36%
- Fat49%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional dish made of beef tripe simmered in a tomato-based sauce, often flavored with herbs and vegetables.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef tripe
- tomato sauce
- onion
- celery
- carrots
- parmesan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tripe: where else to eat it Back to the menu of Da Don Ciccio