Samgyeopsal
Samgyeopsal 삼겹살 · 삼겹살
€21.50
Daehan · Lille
Pork belly served with rice, soup and condiments.
Nutrition
≈ 750 kcalper portion of about 350 g
- Protein16%
- Fat76%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled fatty pork belly, typically served with various side dishes and rice.
- Cuisine
- Korean
Typical ingredients
- pork belly
- garlic
- lettuce
- salted shrimp
- rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Fourth Republic of South Korea
- Origin
- Fourth Republic of South Korea
Read more
Samgyeopsal (Korean: 삼겹살; pronounced [sam.ɡjʌp.s͈al]; lit. 'three-layer meat'), samgyeopsal-gui (삼겹살구이; lit. 'grilled three-layer meat'), or grilled pork belly is a type of gui (grilled dish) in Korean cuisine.
Excerpt from the Wikipedia article “Samgyeopsal” · version used · CC BY-SA 4.0
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