Braised beef roulade with apple red cabbage and potato dumplings
Geschmorte Rinderroulade mit Apfelrotkohl und Kartoffelklößen
€25.90
Restaurant Weinstock · Leipzig
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein26%
- Fat42%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced beef rolled with fillings like pickles or bacon, braised in a sauce and served with red cabbage and dumplings.
- Cuisine
- German
Typical ingredients
- beef
- onion
- mustard
- red cabbage
- apple
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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