Nutrition
≈ 200 kcalper portion of about 200 g
- Protein7%
- Fat52%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing salad made from shredded unripened papaya, typically tossed with a tangy dressing.
- Cuisine
- Thai
Typical ingredients
- green papaya
- peanuts
- lime
- chilli
- fish sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Southeast Asia
National Inventory of Intangible Cultural Heritage in Malaysia · 2009
- Origin
- Southeast Asia
Read more
Green papaya salad is a spicy salad made from shredded unripe papaya. It is believed to have been created by Lao people and is considered one of the national dishes of Laos.
Excerpt from the Wikipedia article “Green papaya salad” · version used · CC BY-SA 4.0
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