Goose necks

GĘSIE PIPKI

PLN 34≈ €7.71

Qrudo Food & Wine · Kraków

Goose necks served with semolina polenta, spicy mayonnaise, shallots and Lazur foam.

Nutrition

≈ 450 kcalper portion of about 200 g

Protein19%
19%
Fat66%
66%
Carbohydrates15%
15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Goose necks prepared as a delicacy, typically served with creamy sides and savory garnishes.

Cuisine: Polish

Typical ingredients

goose necks
semolina polenta
mayonnaise
shallots
cheese foam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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