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Sour pork kidney with mashed potatoes and apple compote

Sour pork kidney with mashed potatoes and apple compote

Saure Schweinenierchen mit Stampfkartoffeln und Apfelkompott

€16.50

Kleine Glocke · Cologne

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein24%
    24%
  • Fat35%
    35%
  • Carbohydrates41%
    41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender pork kidneys prepared in a sour marinade, served with creamy mashed potatoes and sweet apple compote.

Cuisine
German (Rhenish)
Origin
Germany

Typical ingredients

  • pork kidney
  • potatoes
  • apple
  • vinegar
  • onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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