BRESAOLA CARPACCIO

€17.90

Restaurant Marta · Innsbruck

Bresaola carpaccio with Grana Padano and arugula.

Milk

Nutrition

≈ 300 kcalper portion of about 150 g

Protein31%
31%
Fat64%
64%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Thinly sliced air-dried salted beef served with shaved cheese and fresh greens.

Cuisine: Italian

Typical ingredients

bresaola
grana padano
arugula
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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BRESAOLA CARPACCIO: where else to eat it Back to the menu of Restaurant Marta