BEEF STEAK TARTARE WITH PICKLES

STEAK TARTAR DE TERNERA CON ENCURTIDOS

€20

Altamura · Granada

Beef steak tartare served with pickles.

Cereals containing gluten
Eggs
Fish
Mustard
Sulphur dioxide and sulphites

Nutrition

≈ 350 kcalper portion of about 200 g

Protein34%
34%
Fat61%
61%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Finely chopped or minced raw beef seasoned with various aromatics and served with pickled vegetables.

Cuisine: French
Origin: France

Typical ingredients

raw beef
capers
onions
pickles
egg yolk
mustard

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Did you like this dish?

Back to the menu of Altamura