Lake perch fillets

Filets de Perches du Léman

CHF 44≈ €47.66

Café de Collex · Geneva

Perch fillets served with fries or salad and tartar or lemon sauce.

Nutrition

≈ 550 kcalper portion of about 400 g

Protein26%
26%
Fat41%
41%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Freshwater perch fillets, usually pan-fried and served with a side of fries or salad and a sauce.

Cuisine: Swiss (Lake Geneva)
Origin: Lake Geneva region

Typical ingredients

perch fillets
potatoes
lemon
tartar sauce

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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