Roasted cauliflower with sweet potato puree and gremolata with peanuts
Gerösteter Blumenkohl an Süßkartoffelpüree und Gremolata dazu Erdnüsse
€17.50
Brauerei Schumacher · Düsseldorf
- Cereals containing gluten
- Eggs
- Soybeans
- Milk
- Celery
- Mustard
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat53%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Vegetable florets roasted until tender, served over a smooth sweet potato mash with a citrusy nut topping.
- Cuisine
- Modern German
Typical ingredients
- cauliflower
- sweet potato
- peanuts
- gremolata
- vegetable oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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