Nutrition
≈ 350 kcalper portion of about 100 g
- Protein13%
- Fat49%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried balls or patties made from ground chickpeas or fava beans mixed with herbs and spices.
- Cuisine
- Levantine
- Origin
- Egypt/Levant, medieval period
Typical ingredients
- chickpeas
- fava beans
- garlic
- parsley
- coriander
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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